For this Braam, 3 Fonteinen macerated Huldenberg grown and hand-picked blackberries for almost four months in very old lambic. This blends consists for more than 20% of three-year-old and 60% of four-year-old lambic, bringing the weighted average age upon bottling to more than 31 months. The final fruit intensity is 360 grams of blackberries per litre of finished Braam.

• Style : Lambic
• Country : Belgium
• Alcohol : 6,5%
• Size: 75 cl