Tommie Sjef employed various techniques to use wine grapes in this wild ale. From long-term maceration of the beer on the grapes, to adding their spontaneously fermented wine. This, together with the fact that they’ve never used this much wine grapes in a beer (approximately 625 grams per liter), results in a very wine-like beer with a lot of different layers in taste and aroma.

• Style : Grape ale
• Country : Netherlands
• Alcohol : 9%
• Size: 75 cl